
Flavor-packed tacos made with roasted spicy cauliflower and keto-friendly toppings.
Ingredients for Tacos
1Preheat oven to 400°F (200°C). Toss cauliflower florets with olive oil, chili powder, and cumin. Roast for 20 minutes.
2Fill lettuce leaves with roasted cauliflower, avocado, and cilantro.
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