
A refreshing roasted zucchini salad with feta cheese, perfect for a keto-friendly side dish.
Ingredients for Salad
1Preheat oven to 400°F.
2Slice zucchini and toss with olive oil. Roast for 15 minutes until tender.
3In a large bowl, combine roasted zucchini, feta, lemon juice, and parsley. Serve warm or chilled.
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