
A mix of roasted keto-friendly vegetables drizzled with a balsamic glaze.
Ingredients for Vegetables
1Preheat oven to 400°F (200°C). Toss vegetables with olive oil and roast for 20-25 minutes.
2Drizzle with balsamic vinegar before serving.
A mix of roasted keto-friendly vegetables drizzled with a balsamic glaze.
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