
A savory stir-fry combining tender pork slices and cabbage, seasoned with garlic and soy sauce for a quick keto meal.
Ingredients for Pork
Ingredients for Vegetables
Ingredients for Sauce
Ingredients for Seasoning
1Heat sesame oil in a wok over medium-high heat.
2Add ginger and garlic, sauté until fragrant.
3Add pork slices, stir-fry until browned and cooked through.
4Add shredded cabbage and soy sauce, cook for another 5 minutes until tender.
5Season with salt and pepper before serving.
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