Cauliflower Gnocchi with Basil Pesto
September 5, 2024 Keto Social Eats
Keto-friendly cauliflower gnocchi served with a rich basil pesto sauce, perfect for a low-carb dinner.
Ingredients for Gnocchi
Ingredients for Pesto
1Mix cauliflower, almond flour, and egg to form dough. Shape into gnocchi and cook in boiling water for 2-3 minutes.
2For the pesto, blend basil, olive oil, Parmesan, and pine nuts. Toss with the cooked gnocchi and serve.
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