
A simple and quick stir-fry with beef and cabbage, seasoned with garlic and ginger.
Ingredients for Beef
Ingredients for Vegetables
Ingredients for Sauce
1Brown the ground beef in a large skillet.
2Add minced garlic and ginger, sauté until fragrant.
3Add shredded cabbage and stir-fry until tender.
4Pour in soy sauce and sesame oil, cook for 2-3 minutes until heated through.
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