
A comforting casserole with seasoned beef, zucchini noodles, and a creamy cheese sauce.
Ingredients for Beef
Ingredients for Vegetables
Ingredients for Cheese
Ingredients for Sauce
Ingredients for Seasoning
1Preheat the oven to 375°F (190°C).
2In a skillet, cook the ground beef with chopped onion until browned.
3Add zucchini noodles and cook for 5 minutes.
4Stir in heavy cream, cream cheese, garlic powder, and salt until the sauce is creamy and smooth.
5Transfer the mixture to a baking dish, top with cheddar cheese, and bake for 20 minutes until bubbly and golden.
No Comments