
A savory breakfast scramble with beef, mushrooms, and eggs, perfect for a quick keto meal.
Ingredients for Beef
Ingredients for Eggs
Ingredients for Vegetables
Ingredients for Seasoning
1In a skillet, cook the ground beef with sliced mushrooms until browned.
2Beat the eggs in a bowl and season with salt and pepper.
3Pour the eggs into the skillet and scramble until fully cooked.
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