 
                Spicy jalapeños stuffed with a savory beef and cheese mixture, perfect for an appetizer.
Ingredients for Beef
Ingredients for Vegetables
Ingredients for Cheese
Ingredients for Seasoning
1Preheat the oven to 375°F (190°C).
2Brown the ground beef in a skillet with garlic powder, onion powder, and salt.
3Slice the jalapeños in half and remove the seeds.
4Mix the beef with cream cheese and cheddar cheese, then stuff the jalapeños with the mixture.
5Place the stuffed jalapeños on a baking sheet and bake for 15 minutes or until the cheese is melted and bubbly.
Nutrition Facts
Serving Size: 4
Calories Per Serving: 200
				% Daily Value			
		
		
					Total Carbohydrate
					
												4g					
											1%
									
							
					Cholesterol
					
												40mg					
											13%
									
							
					Total Fat
					
												16g					
											21%
									
							
					Saturated Fat
					
												8g					
											40%
									
							
					Unsaturated Fat
					
												6g					
									
							
					Dietary Fiber
					
												2g					
											7%
									
							
					Protein
					
												10g					
											20%
									
							
					Sodium
					
												500mg					
											22%
									
							
					Sugars
					
												2g					
											4%
									
					
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