
Spicy jalapeños stuffed with a savory beef and cheese mixture, perfect for an appetizer.
Ingredients for Beef
Ingredients for Vegetables
Ingredients for Cheese
Ingredients for Seasoning
1Preheat the oven to 375°F (190°C).
2Brown the ground beef in a skillet with garlic powder, onion powder, and salt.
3Slice the jalapeños in half and remove the seeds.
4Mix the beef with cream cheese and cheddar cheese, then stuff the jalapeños with the mixture.
5Place the stuffed jalapeños on a baking sheet and bake for 15 minutes or until the cheese is melted and bubbly.
Nutrition Facts
Serving Size: 4
Calories Per Serving: 200
% Daily Value
Total Carbohydrate
4g
1%
Cholesterol
40mg
13%
Total Fat
16g
21%
Saturated Fat
8g
40%
Unsaturated Fat
6g
Dietary Fiber
2g
7%
Protein
10g
20%
Sodium
500mg
22%
Sugars
2g
4%
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