
Low-carb wraps filled with seasoned beef, creamy avocado, and fresh vegetables, perfect for lunch.
Ingredients for Beef
Ingredients for Wraps
Ingredients for Vegetables
Ingredients for Seasoning
1Cook the ground beef in a skillet with garlic powder, onion powder, and salt until browned.
2Place the almond flour tortillas on a flat surface, spread a layer of cooked beef on each tortilla, and top with avocado, lettuce, and tomato slices.
3Roll up the wraps and serve immediately.
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