 
                Simple and flavorful baked sole topped with a rich garlic butter sauce.
Ingredients for Fish
Ingredients for Sauce
1Preheat oven to 375°F. Place sole fillets in a baking dish and bake for 8-10 minutes.
2Melt butter in a pan and sauté garlic. Drizzle the garlic butter over the baked sole and serve.

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