Baked Cod with Lemon Dijon Sauce
September 5, 2024 Keto Social Eats
Tender baked cod fillets with a zesty lemon Dijon sauce, perfect for a light keto meal.
Ingredients for Fish
Ingredients for Sauce
1Preheat oven to 375°F. Place cod fillets in a baking dish.
2Mix Dijon mustard, lemon juice, and olive oil in a bowl. Brush over the cod and bake for 12-15 minutes.
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